Effect of Myracrodruon urundeuva and Qualea grandiflora extracts on viability and activity of microcosm biofilm and prevention of enamel demineralization in vitro / Efeito de extratos de Myracrodruon urundeuva All. e Qualea grandiflora Mart. sobre a viabilidade e atividade de biofilme microcosmo e na prevenção da desmineralização do esmalte in vitro

The objective of this study was to evaluate the antimicrobial and anti-caries effects of two plant extracts. The first chapter dealt with a review of the literature whose objective was to discuss the antimicrobial potential of Brazilian natural agents on the biofilm related to dental caries and gingivitis/periodontal disease. The research of the articles was carried out using PubMed. We found a total of 23 papers. Most of the studies were performed using planktonic microorganisms or under clinical trials. Nineteen articles were focused on cariogenic bacteria. From these nineteen articles, eleven were also about periodontopathogenic bacteria. Four studies addressed only periodontopathogenic bacteria. The most tested Brazilian natural agents were green propolis, essential oils of Lippia sidoides and Copaifera sp. Most of the tested agents showed similar results when compared to positive control (essential oils and extracts) or better effect than negative control (green propolis). More studies involving protocols closer to the clinical condition and the use of response variables that allows understanding the mechanism of action of natural agents are necessary before the incorporation of these natural agents into dental products. The second chapter aimed to test the effect of the hydroalcoholic extracts of Myracrodruon urundeuva All. and Qualea grandiflora Mart. leaves on the viability of the microcosm biofilm and on the prevention of enamel demineralization. The microcosm biofilm was produced on bovine enamel, using human saliva pool mixed with McBain saliva (0.2% sucrose) for 14 days. The biofilm was treated daily with the extracts for 1 min. M. urundeuva at 100, 10 and 0.1 µg/ml and Q. grandiflora at 100 and 0.1 µg/ml reduced cell viability similarly to the positive control and significantly more than negative control. M. urundeuva at 1000, 100 and 0.1 µg/ml were able to reduce the counting formation unit-CFU counting of lactobacilli sp. and Streptococcus mutans, while Q. grandiflora at 1000 and 1.0 µg/ml significantly reduced the S. mutans CFU counting. On the other hand, the natural extracts did not reduce the production of extracellular polyssacharides, lactic acid and the development of enamel caries lesions. The third chapter aimed to evaluate the effect of hydroalcoholic extracts of M. urundeuva and Q. grandiflora (alone or combined) on the viability of S. mutans biofilm and the prevention of enamel demineralization. S. mutans strain (ATCC 21175) was reactivated in BHI broth. Minimum inhibitory concentration, minimum bactericidal concentration, minimum biofilm inhibitory concentration and minimum biofilm eradication concentration were determined to choose the concentrations to be tested under the biofilm model. S. mutans biofilm (5x105 CFU/ml) was produced on bovine enamel using McBain saliva with 0.2% sucrose for 3 days. The biofilm was treated daily with the extracts for 1 min. M. urundeuva (isolated or combined) at concentrations equal or higher than 0.625 mg/ml was able to reduce the bacteria viability, whereas Q. grandiflora extract alone showed antimicrobial effect at 5 mg/ml only (p<0.05). On the other hand, none of the extracts was able to reduce the development of enamel caries lesions. Despite the tested natural extracts have antimicrobial effect; they are unable to prevent caries in enamel.(AU)

O objetivo foi avaliar os efeitos antimicrobiano e anti-cárie de dois extratos de plantas. O primeiro capítulo se referiu a uma revisão da literatura cujo objetivo foi discutir o potencial antimicrobiano dos agentes naturais brasileiros sobre o biofilme relacionado à cárie dentária e à gengivite/doença periodontal. A pesquisa dos artigos foi realizada usando o PubMed. Foram encontrados 23 trabalhos. A maioria dos estudos foi realizada utilizando microorganismos na fase planctônica ou ensaios clínicos. Dezenove artigos foram focados em bactérias cariogênicas. Dos dezenove artigos, onze também eram sobre bactérias periodontopatogênicas. Quatro estudos abordaram apenas bactérias periodontopatogênicas. Os agentes naturais brasileiros mais testados foram própolis verde, óleos essenciais de Lippia sidoides e Copaifera sp. Os agentes testados apresentaram resultados similares quando comparados ao controle positivo (óleos essenciais e extratos) ou melhor efeito que o controle negativo (própolis verde). Mais estudos próximos da condição clínica e o uso de variáveis de resposta que permitam entender o mecanismo de ação são necessários, para permitir a incorporação desses agentes naturais em produtos odontológicos. O segundo capítulo teve como objetivo testar o efeito dos extratos hidroalcoólicos de Myracrodruon urundeuva All. e Qualea grandiflora Mart. sobre a viabilidade do biofilme microcosmo e na prevenção da desmineralização do esmalte. O biofilme microcosmo foi produzido em esmalte bovino, utilizando pool de saliva humana misturada à saliva de McBain (0,2% de sacarose) durante 14 dias. O biofilme foi tratado diariamente com os extratos durante 1 min. M. urundeuva a 100, 10 e 0,1 µg/ml e Q. grandiflora a 100 e 0,1 µg/ml reduziram a viabilidade dos microrganismos de forma semelhante ao controle positivo e significativamente maior do que o controle negativo. M. urundeuva a 1000, 100 e 0,1 µg/ml foi capaz de reduzir a contagem de Unidade formadora de colônia-UFC para Lactobacilos totais e Streptococcus mutans, enquanto a Q. grandiflora a 1000 e 1,0 µg/ml reduziu significativamente a contagem de UFC para S. mutans. Os extratos naturais não conseguiram reduzir a produção de polissacarídeos extracelulares-PEC, ácido lático e o desenvolvimento da lesão cariosa em esmalte. O terceiro capítulo teve como objetivo avaliar o efeito dos extratos hidroalcoólicos de M. urundeuva. e Q. grandiflora (sozinhos ou combinados) sobre a viabilidade do biofilme de S. mutans e na prevenção da desmineralização do esmalte. Cepa de S. mutans (ATCC 21175) foi reativada em caldo BHI. Concentração inibitória mínima, concentração bactericida mínima, concentração inibitória mínima de biofilme e concentração de erradicação mínima de biofilme foram determinadas para escolher as concentrações a serem testadas sob o modelo de biofilme. O biofilme de S. mutans (5x105 CFU/ml) foi produzido em esmalte bovino, utilizando saliva de McBain com 0,2% de sacarose durante 3 dias. O biofilme foi tratado diariamente com os extratos durante 1 min. M. urundeuva (isolada ou combinada) nas concentrações iguais ou superiores a 0,625 mg/ml foi capaz de reduzir a viabilidade das bactérias, enquanto que o extrato da Q. grandflora apresentou efeito antimicrobiano somente a 5 mg/ml (p<0,05). Nenhum dos extratos reduziu o desenvolvimento da lesão da cárie. Apesar dos extratos naturais terem efeito antimicrobiano, são incapazes de prevenir o desenvolvimento da lesão cariosa em esmalte.(AU)

Concentração inibitória mínima e concentração bactericida mínima de extratos hidroalcoólicos das folhas de Myracrodruon urundeuva All. e Qualea grandiflora Mart. sobre Streptococcus mutans e Lactobacillus casei / Minimum inhibitory concentration and minimum bactericidal concentration of hydroalcoholic extracts of Myracrodruon urundeuva All. and Qualea grandiflora Mart. leaves on Streptococcus mutans and Lactobacillus casei

A cárie dentária é uma doença bucal de alta prevalência e impactante em países em desenvolvimento. É causada pela presença de biofilme dentário rico em bactérias acidogênicas e acidúricas, como Streptococcus mutans e Lactobacillus casei. Neste sentido, a fitoterapia tem sido aplicada na odontologia devido ao seu conhecido efeito antimicrobiano, tendo potencial para prevenir doenças como a cárie dentária. Portanto, o presente estudo tem como objetivo testar o potencial antimicrobiano de extratos bruto e etanólico das folhas de Myracrodruon urundeuva (M. urundeuva.) e Qualea grandiflora (Q. grandiflora) sobre S.mutans e L. casei. Para tal, determinaram-se a Concentração Inibitória Mínima (CIM) e a Concentração Bactericida Mínima (CBM). A CIM foi definida como a menor concentração do agente antimicrobiano capaz de inibir 100% o crescimento microbiano (absorbância) em relação aos controles negativos. Para a CBM, alíquotas foram removidas dos poços que não apresentaram nenhuma absorbância (viabilidade, concentrações CIM) e semeadas em placas de ágar BHI, incubadas por 24 h a 37°C em estufa de CO2 5%. A CBM foi determinada considerando a menor concentração dos extratos capaz de impedir o crescimento bacteriano visível. Cepas de S. mutans (ATCC 21175) e L. casei (ATTC 334) foram ativadas em BHI e caldo Rogosa, respectivamente. A CIM foi determinada pela técnica de diluição em microplacas de 96 poços (100 l de extrato + 80 l BHI/Rogosa + 20 l da bactéria diluída em BHI/Rogosa equivalente a 5x105 UFC/mL), as quais foram incubadas por 24 h (S. mutans) e 48 h (L. casei) a 37°C em estufa de CO2 5%. Os extratos de M. urundeuva e Q. grandiflora inicialmente foram diluídos em BHI/Rogosa variando as concentrações entre 2 mg/ml a 0,00012207 mg/ml e os mesmos extratos diluídos em álcool foram avaliados nas concentrações entre 20 mg/ml a 0,00244 mg/ml para S. mutans e L. casei. Não foi possível determinar a CIM e a CBM para os extratos diluídos no BHI/Rogosa. Foram utilizados como controle positivo a clorexidina e como controles negativos BHI/Rogosa com e sem álcool a 5%. As CIMs (CBMs) da M. urundeuva e Q. grandiflora, diluídas em álcool, e clorexidina contra S. mutans foram 2,5 mg/ml (2,5 mg/ml), 5,0 mg/ml (--) e 0,00468 mg/ml (0,00937 mg/ml), respectivamente. Em relação ao L. casei, as CIMs (CBMs) da M. urundeuva e Q. grandiflora, diluídas em álcool, e da clorexidina foram 0,156 mg/ml (0,312 mg/ml), 0,156 0,625 mg/ml (0,312 0,625mg/ml) e 0,00468 mg/ml (0,3 mg/ml), respectivamente. Como conclusão, nosso estudo mostrou que L. casei (ATTC 334) é mais susceptível aos extratos que S. mutans (ATCC 21175) e o extrato M. urundeuva apresenta melhor efeito antimicrobiano que a Q. grandiflora em S. mutans (ATCC 21175), porém os dois extratos apresentam efeito similar sobre L. casei (ATTC 334) e ambos foram inferiores à CHX.(AU)

Dental caries is an oral disease of high prevalence and impact in developing countries. It is caused by the presence of a dental biofilm rich in acidogenic and aciduric bacteria, such as Streptococcus mutans and Lactobacillus casei. Accordingly, phytotherapy has been applied in dentistry due to its known antimicrobial effect, having potential to prevent diseases such as dental caries. Therefore, the present study aims to test the antimicrobial potential of crude and ethanolic extracts of Myracrodruon urundeuva (M. urundeuva) and Qualea grandiflora (Q. grandiflora) leaves on S. mutans and L. casei. For this, the Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) were determined. MIC was defined as the lowest concentration of the antimicrobial agent capable of inhibiting 100% the microbial growth in comparison to the negative controls. For MBC, aliquots were removed from the wells that did not show any absorbance (viability, concentrations than MIC) and seeded on BHI agar plates, incubated for 24 h at 37°C and 5% CO2. The MBC was determined considering the lowest concentration of extracts capable of preventing visible bacterial growth. Strains of S. mutans (ATCC 21175) and L. casei (ATTC 334) were activated in BHI and Rogosa broth. MIC was determined by the dilution technique in 96-wells microplates (100 l of extract + 80 l BHI/ Rogosa + 20 l of bacterium diluted in BHI/Rogosa equivalent to 5x105 CFU/ml), which were incubated for 24 h (S. mutans) and 48 h (L. casei) at 37°C and 5% CO2. The extracts were firstly diluted in BHI/Rogosa varying the concentrations between 2 mg/mL and 0.00012207 mg/ml; the same extracts were also diluted in alcohol at concentrations ranging from 20 mg/ml to 0.00244 mg/ml and both tested against S. mutans and L. casei. It was not possible to determine the MIC and MBC for the extracts diluted in BHI/Rogosa. Chlorhexidine was used as positive control, while BHI/Rogosa with or without 5% alcohol were used as negative controls. The MICs (MBCs) of M. urundeuva and Q. grandiflora diluted in alcohol, and clorexidine against S. mutans were 2.5 mg/ml (2.5 mg/ml), 5.0 mg/ml (--) and 0.00468 mg/ml (0.00937 mg/ml), respectively. In respect to L. casei, the MICs (MBCs) of M. urundeuva and Q. grandiflora, diluted in alcohol, and chlorhexidine were 0.156 mg/ml (0.312 mg/ml), 0.156 0.625 mg/ml (0.312 0.625 mg/ml) and 0.00468 mg/ml (0.3 mg/ml), respectively. In conclusion, our study showed that L. casei (ATTC 334) is more susceptible than S. mutans (ATCC 21175) to the extracts and the extract of M. urundeuva has a better antimicrobial effect than Q. grandiflora against S. mutans (ATCC 21175), but both extracts have similar effect on L. casei (ATTC 334) and they were inferior to CHX.(AU)

A review on plant importance, biotechnological aspects, and cultivation challenges of jojoba plant

Jojoba is considered a promising oil crop and is cultivated for diverse purposes in many countries. The jojoba seed produces unique high-quality oil with a wide range of applications such as medical and industrial-related products. The plant also has potential value in combatting desertification and land degradation in dry and semi-dry areas. Although the plant is known for its high-temperature and high-salinity tolerance growth ability, issues such as its male-biased ratio, relatively late flowering and seed production time hamper the cultivation of this plant. The development of efficient biotechnological platforms for better cultivation and an improved production cycle is a necessity for farmers cultivating the plant. In the last 20 years, many efforts have been made for in vitro cultivation of jojoba by applying different molecular biology techniques. However, there is a lot of work to be done in order to reach satisfactory results that help to overcome cultivation problems. This review presents a historical overview, the medical and industrial importance of the jojoba plant, agronomy aspects and nutrient requirements for the plant's cultivation, and the role of recent biotechnology and molecular biology findings in jojoba research.

Heterogeneity of elemental composition and natural abundance of stables isotopes of C and N in soils and leaves of mangroves at their southernmost West Atlantic range / Heterogeneidade da composição elementar e abundância natural de isótopos estáveis de C e N no solo e folhas dos manguezais no extremo sul da sua distribuição na costa Atlântica ocidental

Abstract Mangrove communities were selected in the state of Santa Catarina, Brazil, near their southernmost limit of distribution, to study mineral nutrient relation in soils and plants. Communities included three true mangrove species, Rhizophora mangle, Laguncularia racemosa and Avicennia germinans, and two associated species, the fern Acrostichum danaeifolium, and the grass Spartina densiflora. The sites included communities in the lower Río Tavares near Florianopolis city, Sonho beach near Palhoça city, and the Santo Antonio lagoon. These sites included a full range of mangroves under humid climate where winter temperatures, instead of salinity, may be the main factor regulating their productive capacity and species composition. Soil salinity was determined by the concentration of soluble Na, and soil C and N were linearly correlated indicating their association in organic matter. Tavares site showed higher specific conductivity, and concentrations of Na and Mg in the soil layer below 40 cm depth, indicating larger influence of marine water. Isotopic signature of C increased with soil depth suggesting that microorganisms decomposing organic matter are releasing 13C depleted CO2. Nitrogen isotopic signature decreased with soil depth, indicating enrichment in 15N possibly as a result of denitrification in the upper soil layers. Mineral elements in leaf tissues showed A. schaueriana with higher concentrations of N, P, Na, K, Cu, Zn, and Na/Ca ratio. Spartina densiflora was characterized by the lowest N and K concentrations, and the highest concentrations of Al and Fe. Rhizophora mangle and L. racemosa had the highest Ca concentrations. Carbon isotopic signatures identified S. densiflora as a C4 plant, and A. schaueriana as the mangrove species occupying comparatively more water stressed microsites than the rest. Leaf nitrogen isotopic signatures were positive, in correspondence with the soil values. The results support the hypothesis that sites sampled were comparatively fertile, because sediment transport through fresh water run-off is predominant in humid coasts, and therefore plants were not limited by nutrient supply, nor particularly stressed by soil salinity.

Resumo Foram selecionadas florestas de mangue próximas ao limite sul de distribuição dos manguezais, no estado de Santa Catarina, Brasil, para o estudo do conteúdo de nutrientes no solo e em tecido vegetal. As comunidades estudadas eram compostas por três espécies típicas de mangue: Rhizophora mangle, Laguncularia racemosa e Avicennia germinans, e duas espécies associadas: a samambaia-do-brejo, Acrostichum danaeifolium, e a herbácea Spartina densiflora. Os locais de estudo incluiram comunidades no curso inferior do Rio Tavares na cidade de Florianópolis; Praia do Sonho, próxima à cidade de Palhoça e a Lagoa de Santo Antonio. Esses locais incluiram manguezais submetidos a clima úmido, onde as temperaturas do inverno, mais do que a salinidade, são o principal fator regulador da capacidade produtiva do sistema e da composição de espécies. A salinidade do solo foi determinada pela concentração de Na solúvel. Os conteúdos de Carbono e Nitrogênio no solo apresentaram correlação linear, indicando sua associação na matéria orgânica. A área do Rio Tavares apresentou maior influência marinha evidenciada pelas altas condutividade específica e concentrações de Na e Mg nas camadas do solo abaixo de 40 cm de profundidade. A assinatura isotópica do C aumentou com a profundidade no solo, o que sugere que microorganismos decompositores da matéria orgânica estão liberando CO2 pobre em 13C. A assinatura isotópica do Nitrogênio diminui com a profundidade do solo, indicando enriquecimento em 15N, possivelmente como resultado de processo de denitrificação nos níveis superiores do solo. Os tecidos foliares de A. schaueriana apresentaram as maiores concentrações de N, P, Na, K, Cu, Zn, e da razão Na/Ca. Spartina densiflora apresentou as menores concentrações de N e K e as maiores concentrações de Al e Fe. Rhizophora mangle e L. racemosa apresentaram as maiores concentrações de Ca. Os resultados da assinatura isotópica de Carbono identificam S. densiflora como uma planta C4 e A. schaueriana como a espécie de mangue que ocupa os locais com maior estresse hidrico. As assinaturas isotópicas do Nitrogênio foram positivas, estando de acordo com os valores observados para o solo. Os resultados sustentam a hipótese de que os locais estudados são fertéis, pois o escoamento superficial de água doce é predominante em costas úmidas e, portanto, as plantas não estão sujeitas à limitação por aporte de nutrientes e não estão submetidas a estresse salino.

Composición química del aceite esencial de hojas de hedyosmum translucido cuatrec., chloranthaceae (granizo) / Chemical composition of essential oil leaves hedyosmum translucidum cuatrec., chloranthaceae (granizo)

En el presente trabajo se realizó el análisis de la composición del aceite esencial de hojas de “Granizo”, Hedyosmum translucidum Cuatrec., Chloranthaceae, con certificado de identificación del Herbario PSO, recolectado en el corregimiento de Santa Bárbara, Pasto, Colombia. Este género es reportado con un índice de valor de importancia eco sistémico. El aceite esencial se obtuvo mediante hidrodestilación asistida por microondas, con un rendimiento de 1,2 por ciento. Los componentes presentes en el aceite esencial se identificaron mediante cromatografía de gases acoplada a espectroscopia de masas GC-MS. Los componentes mayoritarios fueron: alfa- eudesmol (11,4 por ciento), germacreno D (8,9 por ciento), trans-beta-cariofileno (7,8 por ciento), elemol (5,8 por ciento) y óxido de cariofileno (5,3 por ciento). Estos compuestos se clasifican como sesquiterpenos. La proporción de los componentes mayoritarios del aceite esencial de H. translucidum presenta diferencias con las reportadas para otras especies del género Hedyosmum en Bolivia, Venezuela y Brasil. Este trabajo constituye un conocimiento inicial para definirse como una especie promisoria.

Essential oil composition of granizoʼs leaves, Hedyosmum translucidum Cuatrec., Chlorantaceae, certified identification Herbarium PSO, collected in town Santa Barbara, Pasto, Colombia were analyzed in this work. This genus is reported with an index value of eco systemic importance. The essential oil was obtained by means of microwave radiation-assisted hydro distillation, extraction yield was 1.2 percent. The components in the essential oil were identified by gas chromatography-mass spectrometry (GC-MS). The most abundant components were: alpha-eudesmol (11.4 percent), germacrene D (8.9 percent), trans-beta-caryophyllene (7.8 percent), elemol (5.8 percent) and caryophyllene oxide (5.3 percent). These compounds are classified as sesquiterpenes. The observed relative amounts of the most abundant constituents of H. translucidum, were different to those reported for other species of genus Hedyosmum in Bolivia, Venezuela and Brazil. This paper is a starting knowledge to be defined as a promising species.

Biological activity of the essential oils from Cinnamodendron dinisii and Siparuna guianensis

This study had analyzed the antibacterial, antifungal and trypanocidal activity of the essential oils from Cinnamodendron dinisii Schwacke (Canellaceae) and Siparuna guianensis Aublet (Siparunaceae). The essential oils were obtained from fresh leaves by hydrodistillation, using a modified Clevenger apparatus. Chemical analysis by gas-liquid chromatography coupled to mass spectrometry (GC-MS) showed that these essential oils are rich in monoterpene and sesquiterpene hydrocarbons. Activity against the pathogenic bacteria Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, Salmonella choleraesuis and Staphylococcus aureus was evaluated with the agar cavity diffusion method, while activity on the filamentous fungi Aspergillus flavus, Aspergillus niger, Aspergillus carbonarius and Penicillium commune was evaluated by the disk diffusion technique. Trypanocidal activity was tested against Trypanosoma cruzi epimastigotes, using the Tetrazolium salt (MTT) colorimetric assay. Both essential oils exhibited low inhibitory effect towards bacteria, showing high MIC values (125–500 μg mL−1), with Gram positive bacteria being more susceptible. Better inhibitory effect was obtained for the evaluated fungi, with lower MIC values (7.81–250 μg mL−1), being A. flavus the most susceptible species. Both essential oils presented low trypanocidal activity, with IC50/24 h values of 209.30 μg mL−1 for S. guianensis and 282.93 μg mL−1 for C. dinisii. Thus, the high values observed for the MIC of evaluated bacteria and for IC50/24 h of T. cruzi, suggest that the essential oils have a low inhibitory activity against these microorganisms. In addition, the low MIC values observed for the tested fungi species indicate good inhibitory activity on these microorganisms’s growth.

Chemical composition and antibacterial activity of Laureliopsis philippiana (Looser) essential oil / Composición química y actividad antibacteriana del aceite esencial de Laureliopsis philippiana (Looser)

Laureliopsis philippiana (Looser) is native evergreen specie from Chile and Argentina used in traditional medicine. In this study, chemical composition as well as its in vitro antibacterial activity against Escherichia coli, Enterobacter aerogenes, Staphylococcus epidermidis and Staphylococcus aureus of essential oil from leaves of this species was determinated. Chemical analysis by GC-MS resulted in the identification of 19 compounds representing 98.8 percent onoterpenes; linalool (32.3 percent) and eucalyptol (37.4 percent) were the main constituents. To evaluate the antibacterial activity disc diffusion method and broth dilution method were used. The essential oil exhibited inhibitory activity against Gram (-) and Gram (+) bacteria, whereas similar activity to essential oil was showed for linalool against E. aerogenes and S. epidermidis whereas linalool alone, achieves an inhibitory effect against E. aerogenes and S. epidermidis comparable to the essential oil.

Laureliopsis philippiana (Looser) es una especie siempre verde nativa de Chile y Argentina usado en medicina tradicional. En este estudio se determinó tanto la composición química del aceite esencial obtenido a partir de hojas de esta especie, así como su actividad antibacterial in vitro contra Escherichia coli, Enterobacter aerogenes, Staphylococcus epidermidis and Staphylococcus aureus. El análisis químico por GC-MS permitió la identificación de 19 compuestos, representando el 98,8 por ciento de la composición del aceite. Monoterpenos oxigenados, eucaliptol y linalol fueron los mayores constituyentes del aceite con un 37,4 por ciento y 32,3 por ciento respectivamente. Para evaluar la actividad antibacteriana se utilizaron los métodos de difusión en agar y dilución en caldo. El aceite esencial muestra actividad inhibitoria contra las bacterias Gram (-) y Gram (+) evaluadas, mientras que linalol por si solo logra un efecto inhibitorio comparable con el aceite esencial contra E. aerogenes y S. epidermidis mientras que el linalol por si solo, logra un efecto inhibitorio contra E. aerogenes y S. epidermidis comparable al del aceite esencial.

Composition of the essential oil from leaves of Capsicodendron dinisii Schwancke from Brazil / Composición del aceite esencial de las hojas de Capsicodendron dinisii Schwancke de Brasil

The essential oil obtained by hydrodistillation from dry leaves of Capsicodendron dinisii (Schwancke) was analyzed using gas chromatography (GC) and gas chromatography/mass (GC/MS) spectrometry. According to GC and GC/MS analysis, the essential oil is mostly composed of sesquiterpene hydrocarbons (69.7 percent) and oxygenated sesquiterpenes (22.6 percent). Bicyclogermacrene (30.8 percent), E-caryophyllene (17.2 percent), spathulenol (13.5 percent) and germacrene D (7.6 percent) were the principal components identified in the essential oil.

El aceite esencial obtenido por hidrodestilación de hojas secas de Capsicodendron dinisii (Schwancke) se analizó mediante cromatografía de gases y cromatografía de gases/espectrometría de masas. De acuerdo con los análisis, el aceite esencial contiene un 69,7 por ciento de sesquiterpenos hidrocarbonados y 22,6 por ciento de sesquiterpenos oxigenados. Bicyclogermacreno (30.8 por ciento), E-cariofileno (17.2 por ciento), espathulenol (13.5 por ciento) and germacreno D (7.6 por ciento) fueron los componentes principales identificados en el aceite esencial.

In vitro antimalarial activity of extracts of some plants from a biological reserve in Costa Rica

Treatment with the usual antimalarial drugs, have induced parasite resistance, reinforcing the need to finding natural antimalarial components that would be found on plants from the forest. Therefore, we decided to look for these components in Costa Rican plants from a protected forest area. Fresh and dry extracts of roots, bark, leaves, flowers and fruits of 25 plants from a biological reserve in Costa Rica, Reserva Biológica Alberto Manuel Brenes (REBAMB), were studied in vitro for the presence of substances with antimalarial activity. By studying the inhibition of P. berghei schizogony, we assessed the antimalarial activity of several plant extracts: Aphelandra aurantiaca, A. tridentata (Acanthaceae); Xanthosoma undipes (Araceae); Iriartea deltoidea (Arecaceae); Neurolaena lobata (Asteraceae); Senna papillosa, Pterocarpus hayessi, Lonchocarpus pentaphyllus (Fabaceae); Nectandra membranacea, Persea povedae, Cinamomum chavarrianum (Lauraceae); Hampea appendiculata (Malvaceae); Ruagea glabra, Guarea glabra (Meliaceae); Psidium guajava (Myrtaceae); Bocconia frutescens (Papaveraceae); Piper friedrichsthalii (Piperaceae); Clematis dioica (Ranunculaceae); Prunus annularis (Rosaceae); Siparuna thecaphora (Siparunaceae); Solanum arboreum, Witheringia solanácea (Solanaceae); Ticodendrum incognitum (Ticodendraceae); Heliocarpus appendiculatus (Tiliaceae) and Myriocarpa longipes (Urticaceae). We used different parts of the plants as well as fresh and dried extracts for testing IC50. The solid content of the extracts ranged from 1-71.9μg/mL. The fresh extracts showed stronger activity than the dry ones. Since the plants showing the strongest antimalarial activity are very common in Central America, and some similar genera of these plants have shown positives results in South America, we considered important to present these findings for discussion. On the other hand, this is the first systematic study of this kind ever realized in a circumscribed and protected area of Costa Rica. Rev. Biol. Trop. 60 (2): 881-891. Epub 2012 June 01.

El tratamiento con las drogas antimaláricas de uso común han inducido resistencia por parte del parásito, lo que obliga a buscar en las plantas de los bosques, componentes naturales con actividad en contra de esta enfermedad. Por lo tanto, decidimos buscar dichos componentes en plantas de una Reserva Forestal de Costa Rica. Extractos tanto frescos como secos de raíz, corteza, hojas, flores y frutos, de 25 plantas de la Reserva Biológica Alberto Manuel Brenes (REBAMB), fueron estudiados in vitro en busca de sustancias con actividad antimalárica. Las plantas estudiadas fueron: Aphelandra aurantiaca, A. tridentata (Acanthaceae); Xanthosoma undipes (Araceae); Iriartea deltoidea (Arecaceae); Neurolaena lobata (Asteraceae); Senna papillosa, Pterocarpus hayessi, Lonchocarpus pentaphyllus (Fabaceae); Nectandra membranacea, Persea povedae, Cinamomum chavarrianum (Lauraceae); Hampea appendiculata (Malvaceae); Ruagea glabra, Guarea glabra (Meliaceae); Psidium guajava (Myrtaceae); Bocconia frutescens (Papaveraceae); Piper friedrichsthalii (Piperaceae); Clematis dioica (Ranunculaceae); Prunus annularis (Rosaceae); Siparuna thecaphora (Siparunaceae); Solanum arboreum, Witheringia solanacea (Solanaceae); Ticodendrum incognitum (Ticodendraceae); Heliocarpus appendiculatus (Tiliaceae) y Myriocarpa longipes (Urticaceae). Los extractos frescos y secos de las diferentes partes de las plantas fueron estudiadas y se determinó la IC50, el cual osciló entre 1-71.9mg/mL; los extractos frescos mostraron mayor actividad antimalárica. Las plantas que presentaron mayor actividad son muy comunes en Centroamérica y algunos géneros similares, aunque no las mismas especies, han sido encontrados positivos en América del Sur; por esta razón consideramos importante estos resultados como información y materia de discusión en este tema. Además este es el primer estudio sistemático de esta naturaleza realizado en un área boscosa circunscrita y protegida de Costa Rica.

Effect of acid fruit juices combined with electric or sonic toothbrushing on root dentin permeability: an in vitro study

The purpose of this in vitro study was to quantify the alterations on human root dentin permeability after exposure to different acid fruit juices and to evaluate the effect of toothbrushing with electric or sonic toothbrush after acid exposure. The root dentin of 50 extracted third molars was exposed with a high speed bur. Crowns were sectioned above the cementoenamel junction and root fragments were used to prepare dentin specimens. Specimens were randomly assigned to 5 groups according to the fruit juice (kiwifruit, starfruit, green apple, pineapple and acerolla). Each specimen was connected to a hydraulic pressure apparatus to measure root dentin permeability using fluid filtration method after the following sequential steps: I) conditioning with 37% phosphoric acid for 30 s, II) root scaling, III) exposure to acid fruit juices for 5 min and IV) electric or sonic toothbrushing without dentifrice for 3 min. Data were analyzed statistically by the Wilcoxon and Mann-Whitney tests at 5% significance level. All fruit juices promoted a significant increase of dentin permeability while toothbrushing decreased it significantly (p<0.05). It may be concluded that all acid fruit juices increased root dentin permeability, while toothbrushing without dentifrice after acid exposure decreased the permeability. The toothbrush mechanism (electric or sonic) had no influence on the decrease of root dentin permeability.

O objetivo deste trabalho in vitro foi quantificar as alterações na permebilidade da dentina radicular humana após exposição a diferentes sucos de frutas ácidas e avaliar o efeito da escovação, com escova elétrica ou sônica, após a exposição ácida. A dentina radicular de 50 terceiros molares foi exposta com a utilização de fresas em alta rotação. As coroas foram seccionadas acima da junção cemento-esmalte e apenas os fragmentos radiculares foram utilizados no preparo dos espécimes. Os espécimes foram aleatoriamente divididos em 5 grupos de acordo com o suco de fruta aplicado (kiwi, carambola, maça verde, abacaxi e acerola). Cada espécime foi conectado a um aparelho de pressão para medir a permeabilidade dentinária por meio do método de filtração de líquidos após as seguintes etapas sequências: I) condicionamento com ácido fosfórico 37% durante 30 s, II) raspagem da raiz, III) exposição aos sucos de frutas por 5 min, IV) escovação com escova elétrica ou sônica durante 3 min. Os dados foram analisados estatisticamente pelos testes Wilcoxon e Mann-Whitney com nível de significância de 5%. Os resultados mostraram que todos os sucos de frutas testados promoveram aumento significativo da permeabilidade dentinária e os procedimentos de escovação causaram diminuição. Pode-se concluir que os sucos de frutas ácidas aumentaram a permeabilidade da dentina radicular, enquanto que a escovação sem dentifrício imediatamente após a exposição ácida promoveu redução da permeabilidade. Além disso, o mecanismo da escova (elétrica ou sônica) não teve influência na redução da permeabilidade dentinária.

In vitro cytotoxic effects of Brazilian plant extracts on squamous cell carcinoma of the oral cavity

Squamous cell carcinoma (SCC) is the most prevalent cancer of the oral cavity and the fifth most prevalent of all malignancies in males. Many researchers have attempted to develop new treatments that will improve the prognosis of SCC patients. Over 20 percent of the world's biodiversity is located within the Brazilian forests, but little is known about the chemical and/or pharmacological potential of these plants. Certain extracts obtained from Amazon and Atlantic Forest plants have previously been shown to have cytotoxic activity against various cancers. The aim of this study was to screen these extracts for cytotoxic activity against oral SCC cells. The extracts were analyzed for activity against the KB-ADL#12 cell line at various concentrations up to a maximum dose of 100 µg/mL. Comparisons with a control group were performed using one-way ANOVA. Significant cytotoxicity was induced by the extracts obtained from the aerial parts of Picrolemma sprucei (Simaroubaceae), from the leaves and stems of Laetia suaveolens (Salicaceae), from the aerial parts of Abarema auriculata (Fabaceae-Mimosoideae) and from the stem of A. auriculata.

Antioxidant and antitopoisomerase activities in plant extracts of some Colombian flora from La Marcada Natural Regional Park

Many plants have been used to treat some diseases and infections since time immemorial, and this potential has been exploited by the pharmaceutical industry in the search of new analgesic, anticarcinogenic and antimicrobial agents, among other active agents. in order to contribute with bioprospection studies on the Colombian flora, 35 extracts from 13 plant species belonging to seven families (Apocynaceae, Cactaceae, Costaceae, Eremolepidaceae, Passifloraceae, Solanaceae and Urticaceae) were collected from La Marcada Natural Regional Park (LMNRP), Colombia. Dichloromethane, n-hexane and aqueous-methanol crude extracts were prepared and evaluated for their activity against Saccharomyces cerevisiae RS322N, R52Y and RS321 strains in the yeast mutant assay and their antioxidant capacity through the DPPH test. The dichloromethane extract from Myriocarpa stipitata (Urticaceae) showed moderate inhibitory activity against the three S. cerevisiae strains tested. The capacity of the dichloromethane extract from M. stipitata to inhibit the enzyme topoisomerase I and to cause DNA damage was inferred from these results. In the DPPH assay, the n-hexane crude extract from Costus sp. (Costaceae) showed good antioxidant activity (48%); in addition, the crude dichloromethane and aqueous-methanol extracts from Rhipsalis micrantha (Cactaceae) showed moderate antioxidant activity with percentage of 29 and 21%, respectively. Rev. Biol. Trop. 59 (3): 1089-1097. Epub 2011 September 01.

Desde tiempos inmemoriales, muchas plantas han sido usadas para el tratamiento de varias enfermedades e infecciones, este potencial ha sido explotado por la industria farmacéutica en la búsqueda de nuevos agentes analgésicos, anticancerígenos y antimicrobianos, entre otros. Consientes con esto, se evaluó la actividad de 35 extractos de 13 especies de plantas recolectadas en el Parque Regional Natural La Marcada (PRNLM, Colombia) contra las cepas mutadas de Saccharomyces cerevisiae RS322N, R52Y y RS321 en el ensayo de la levadura mutada y la capacidad antioxidante de los extractos a través del método del DPPH. El extracto crudo de diclorometano de Myriocarpa stipitata (Urticaceae) presentó actividad moderada contra las tres cepas de S. cerevisiae evaluadas. Lo cual permitió inferir la capacidad del extracto de diclorometano de esta especie para inhibir la enzima topoisomerasa I y causar daño al ADN. Además, en el ensayo del DPPH, el extracto de n-hexano crudo de Costus sp (Costaceae) mostró actividad antioxidante buena (48%), mientras que los extractos de diclorometano y acuoso metanólico crudos de Rhipsalis micrantha (Cactaceae) tuvieron actividad antioxidante moderada, con valores del 29 y 21%, respectivamente.

Açaí (Euterpe oleraceae Martius): composição química e bioatividades / Açaí (Euterpe oleraceae Martius): chemical composition and bioactivity

Açaí (Euterpe oleraceae Martius) is a typically Brazilian fruit and itis economically important. Popular reports indicate the medicinal use of its juice and articles which describe its chemical composition have demonstrated the presence of phenolic compounds, fibers, unsaturated fatty acids and phytosterols, suggesting its potential as a functional food. The present article aims at presenting a review about the fruit, stressing its chemical compounds and their bioactivity in vitro and in vivo. The focus on açaí is based on the fruit large consumption both in the internal market and abroad, and also on the investigations which have assessedits functional properties. The results of these investigations have shown that the fruit exhibits a high antioxidant capacity, anti-inflammatory properties and a hypocholesterolemic effect. Given these properties and health claims assigned to açaí, the study and consumption of this fruit should be encouraged.

Açaí (Euterpe oleraceae Martius) es una fruta típica de Brasil y económicamente importante. Informes populares indican el uso medicinal de su jugo y los trabajos que describen su composición química muestran la presenciade compuestos fenólicos, fibra, ácidos grasos insaturados y fitoesteroles, lo que sugiere su potencial como alimento funcional. Este trabajo tiene como objetivo presentar una revisión sobre açaí, haciendo hincapié en sus componentes químicos y sus bioactividadin vitro e in vivo. El interés en el açaí se basa en el consumo generalizado de este producto tanto a nivel nacional como fuera del país y también en las investigaciones que evalúan sus propiedades funcionales. Los resultados de las investigaciones muestran que el fruto presenta elevada capacidad antioxidante, propiedad antiinflamatoria y efecto hipocolesterolémico. Considerando estas propiedades y las alegaciones saludables del consumo de açaí, el estudio y el consumo de esta fruta debe ser estimulado.

O açaí (Euterpe oleraceae Martius) é um fruto tipicamente brasileiro e economicamente importante. Relatos populares indicam o uso medicinal do seu suco e trabalhos que descrevem sua composição química, demonstram a presença de compostos fenólicos, fibras, ácidos graxos insaturados e fitosteróis, sugerindo seu potencial como alimentofuncional. Este trabalho tem como objetivo apresentar uma revisão sobre o açaí, enfatizando os seus componentes químicos e suas bioatividades in vitro e in vivo. O enfoque no açaí fundamenta-se no amplo consumo deste fruto tanto no mercado interno quanto fora do país e também nas investigações que avaliam suas propriedades funcionais. Os resultados dessas investigações mostram que este fruto exibe alta capacidade antioxidante, propriedades anti-inflamatórias e efeito hipocolesterolêmico. Diante dessas propriedades e as alegações de saúde designadas ao açaí, o estudo e o consumo deste fruto devem ser estimulados.

Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses

Contents of proteins, carbohydrates and oil of seeds of 57 individuals of Vochysiaceae, involving one species of Callisthene, six of Qualea, one of Salvertia and eight of Vochysia were determined. The main nutritional reserves of Vochysiaceae seeds are proteins (20 percent in average) and oils (21. 6 percent). Mean of carbohydrate contents was 5. 8 percent. Callisthene showed the lowest protein content (16. 9 percent), while Q. cordata was the species with the highest content (30 percent in average). The contents of ethanol soluble carbohydrates were much higher than those of water soluble carbohydrates. Oil contents lay above 20 percent for most species (30. 4 percent in V. pygmaea and V. pyramidalis seeds). The predominant fatty acids are lauric (Q. grandiflora), oleic (Qualea and Salvertia) or acids with longer carbon chains (Salvertia and a group of Vochysia species). The distribution of Vochysiaceae fatty acids suggests for seeds of some species an exploitation as food sources (predominance of oleic acid), for other species an alternative to cocoa butter (high contents or predominance of stearic acid) or the production of lubricants, surfactants, detergents, cosmetics and plastic (predominance of acids with C20 or C22 chains) or biodiesel (predominance of monounsaturated acids). The possibility of exploitation of Vochysiaceae products in a cultivation regimen and in extractive reserves is discussed.

Teores de proteínas, carboidratos solúveis e óleos de sementes de 57 indivíduos de Vochysiaceae, compreendendo uma espécie de Callisthene, seis de Qualea, uma de Salvertia e oito de Vochysia foram determinados. As principais reservas de sementes de Vochysiaceae são proteínas (20 por cento em média) e óleos (21, 6 por cento). A média dos teores de carboidratos foi de 5, 8 por cento. Callisthene apresentou o mais baixo teor de proteínas (16, 9 por cento), enquanto Q. cordata foi a espécie com o mais elevado teor (30 por cento em média). Teores de carboidratos solúveis em etanol foram muito superiores aos solúveis em água. Os teores de óleo foram superiores a 20 por cento na maioria das espécies (30, 4 por cento em V. pygmaea e V. pyramidalis). Ácidos graxos predominantes foram láurico (Q. grandiflora), oleico (Qualea e Salvertia) ou ácidos com cadeias mais longas (Salvertia e um grupo de espécies de Vochysia). A distribuição de ácidos graxos de Vochysiaceae sugere para as sementes de algumas espécies o uso em alimentação (predominância de ácido oléico), para outras, uma alternativa à manteiga de cacau (teores elevadosde ácido esteárico) ou produção de lubrificantes, tensoativos, detergentes, cosméticos e plásticos (predominância de ácidoscom cadeias C20 ou C22) ou biodiesel (predominância de ácidos monoinsaturados). Discute-se a possibilidade de aproveitamento de produtos de Vochysiaceae em regime de cultivo eem reservas extrativas.

Amelioration of alcohol-induced oxidative stress by Emblica officinalis (Amla) in rats.

The present study was aimed at investigating the ameliorative effect of Emblica (Phyllanthus Emblica. L) fruit extract (EFE) against alcohol-induced oxidative changes in plasma biochemical profile in rats. Alcohol administration (5 g/kg body wt/day) for 60 days resulted in significantly (P<0.05) higher levels of plasma nitrite/nitrate (NOx), total bilirubin, creatinine, and abnormalities in lipid and lipoproteins. Moreover, alcohol receiving rats showed significantly (P<0.05) lowered plasma total protein, albumin/globulin (A/G) ratio and uric acid, with no significant change in glucose level. The EFE administration (250 mg/kg body wt/day) to alcohol-administered rats significantly modulated plasma lipids and lipoprotein patterns and also decreased nitrite/nitrate, total bilirubin and creatinine levels. EFE administration to alcohol receiving rats showed a significant (P<0.05) increase in plasma total protein, A/G ratio and uric acid levels. Total cholesterol (r = 0.466), triglycerides (r = 0.574), VLDL-C (r = 0.578), LDL-C (r = 0.225) and total bilirubin (r = 0.419) showed a stronger positive correlation with that of NOx in alcohol-treated rats. The concentration of nitric oxide (NOx) was negatively correlated with HDL-C (r = -0.285) and uric acid (r = 0.392) in alcohol-treated rats. The amelioration of alcohol-induced oxidative stress might be due to the combined effect of phytophenols, such as tannins and flavonoid compounds and vitamin C.

Chemosystematics of the Rosiflorae / Quimiossistemática de Rosiflorae

The superorder Rosiflorae (sensu Dahlgren, 1980) belongs to the Angiospermae. It comprises twelve orders and thirty-eight families formed of species with varied habits widely distributed in temperate regions. The chemistry of Rosiflorae species is highly diversified; nevertheless it shows clearly phylogenetic affinity among the orders, except for Buxales. Flavonoids and triterpenoids are the real taxonomic markers for the superorder, due not only to the great number of occurrences, but also to the high structural diversity. On the other hand, the alkaloids are suitable as chemical markers only for the order Buxales. For orders and families of Rosiflorae, analysis of correlations among chemical parameters based on flavonoids and triterpenoids, with themselves and with the morphological and chemo-morphological parameters, showed evolutionary gradients among these taxa in which Trochodendrales occupy a primitive position while Saxifragales have the outpost. According to the types of flavonoids found in the superorder, there is clearly a higher incidence of flavonols than flavones, suggesting a primitive status of the Rosiflorae. Evolutionary advancement parameters relative to flavonoid hydroxyl protection show preferential protection mechanisms of glycosylation against methylation as well as a high percentage of free hydroxyl groups. The order Buxales has an isolated position in the superorder Rosiflorae with a high alkaloid production, which is quite exclusive to this taxon.

A superordem Rosiflorae (sensu Dahlgren, 1980), Angiospermae, é composta por doze ordens e trinta e oito famílias. Em geral são plantas de hábito variado e muito freqüentes em regiões temperadas. A química das espécies de Rosiflorae é muito diversificada, mas evidencia a proximidade filogenética entre as ordens, com exceção de Buxales. Os flavonóides e os triterpenóides mostram-se como verdadeiros marcadores quimiossistemáticos em nível de superordem, devido, não somente ao seu grande número de ocorrências, mas também pela sua elevada diversidade estrutural; contudo os alcalóides são os marcadores para Buxales. Avaliação das correlações dos parâmetros químicos entre si e com os parâmetros morfológico e químico-morfológico, para ordens e famílias de Rosiflorae, com base nos seus flavonóides e triterpenóides, evidenciaram uma grande proximidade filogenética entre esses táxons, além de mostrar gradientes evolutivos, em que Trochodendrales e Saxifragales são posicionadas como a ordem mais primitiva e a ordem mais evoluída, respectivamente. Com relação aos tipos flavonoídicos produzidos na superordem, verifica-se uma maior produção de flavonóis em relação às flavonas, o que acarreta uma baixa relação favona/flavonol, confirmando o posicionamento primitivo da superordem, indicado pelos índices morfológico e químico-morfológico. A proteção das hidroxilas flavonoídicas mostra uma nítida preferência na proteção por glicosilação e desproteção em detrimento à proteção por metilação. A ordem Buxales praticamente encontra-se isolada na superordem com grande produção de alcalóides muito característicos, sendo bastante diferenciada da produção alcaloídica relativamente pobre da superordem.

Heavy metals in benthic organisms from Todos os Santos Bay, Brazil

The marine ecosystems of Todos os Santos Bay (TSB, The State of Bahia, Brazil) have been impacted by the presence on its coast of a large metropolitan area as well as of chemical and petrochemical activities. Despite its ecological importance, there is a lack of scientific information concerning metal contamination in TSB marine biota. Thus, we analyzed concentrations of metals in four species of marine benthic organisms (two seaweeds, Padina gymnospora and Sargassum sp. one seagrass, Halodule wrightii and one oyster, Crassostrea rhizophorae) in three sites from the TSB region that have been most affected by industrial activities. The concentrations of Al, Cd, Cr, Cu, Fe, Mn, Ni, Pb and Zn were determined by Atomic Absorption Spectrophometry. The obtained data indicates that cadmium and copper in seaweeds, oysters and seagrass, as well as Ni concentrations in oysters, were in range of contaminated coastal areas. Cadmium and copper are available to organisms through suspended particles, dissolved fraction of water column and bottom sediment interstitial water. As oysters and other mollusks are used as food sources by the local population, the metal levels found in oysters in TSB may constitute a health risk for this population. Our results suggest implanting a heavy metals biomonitoring program in the TSB marine ecosystems.

A Baía de Todos os Santos (TSB, Estado da Bahia, Brasil), vem sendo impactada pela presença, em seu entorno, de uma extensa área metropolitana e por atividades químicas e petroquímicas. Apesar de sua importância ecológica, existe pouca informação sobre a contaminação da biota marinha da TSB por metais pesados. Neste contexto, foram analisadas as concentrações de metais em quatro espécies de organismos bentônicos: duas algas, Padina gymnospora e Sargassum sp.; uma grama marinha, Halodule wrightii; e uma ostra, Crassostrea rhizophorae, em três locais das regiões da TSB mais afetadas pelas atividades industriais. As concentrações de Al, Cd, Cr, Cu, Fe, Mn, Ni, Pb and Zn foram determinadas por espectrofotometria de absorção atômica. Os resultados obtidos indicaram que o cádmio e o cobre em algas, gramas marinhas e ostras, assim como o níquel em ostras estão, em concentrações de áreas contaminadas. Pelos resultados obtidos o cádmio e o cobre estão biodisponíveis a partir das partículas de sedimento em suspensão, fração dissolvida da coluna da água e da água intersticial do sedimento de fundo. Como ostras e outros moluscos são utilizados como fonte de alimento pelas populações locais, as concentrações de metais encontradas nas ostras da TSB podem constituir risco para as populações humanas locais. Os resultados obtidos sugerem a necessidade de implementação de um programa de monitoramento das concentrações de metais pesados em organismos dos ecossistemas marinhos da TSB.

Screening of hepatoprotective effect of a herbal mixture against CCl4 induced hepatotoxicity in Swiss albino mice.

The hepatoprotective potential of a herbal mixture was evaluated against CCl4 induced liver injury in Swiss albino mice. Liv 52, a commercially available polyherbal hepatoprotective drug was evaluated for comparison. The potential toxicity of the above herbal hepatoprotective agents was also compared. It was observed that there was a reduction in the enzyme biomarkers (Aspartate and Alanine Transaminase) of liver injury in the herbal mixture treated groups, which was similar to the reduction initiated by Liv 52. An increase in glutathione was observed in the herbal mixture treated groups and it was assumed that the herbal mixture protects the liver by virtue of its antioxidant nature along with high regeneration initiation potential. From the study it is also concluded that the herbal mixture is safer than Liv 52.

In vitro inhibition of acetylcholinesterase by crude plant extracts from Colombian flora

The methanol extracts from five different plant families (Asteraceae, Euphorbiaceae, Melastomataceae, Rubiaceae, and Solanaceae) collected at Regional Natural Park Ucumarí (Colombia), were screened for their acetylcholinesterase inhibitory activity through the modified Ellman's spectrophotometric method. The best inhibitory activities on this study were shown by the extracts of Solanum leucocarpum Dunal (IC50 = 204.59 mg/l) and Witheringia coccoloboides (Damm) (IC50 = 220.68 mg/l), both plants belonging to the Solanaceae family.

Antioxidant property of Decalepis hamiltonii Wight & Arn.

Aromatic edible root of D. hamiltonii was subjected to the extraction of the antioxidant rich fraction. Different parts of root namely whole tuber, peel, tuber without peel and medullary portion were extracted with dichloromethane (European Patent No. W02005063272). The extract was found to contain flavor compound 2-hydroxy-4-methoxybenzaldehyde (2H4MB), which was identified by TLC and GC. Medullary portion was found to be rich in 2H4MB, (73.73 mg g(-1) dry tissue) followed by peel, containing 68.34 mg g(-1) 2H4MB. Different concentration of dichloromethane extracts were subjected for antioxidant assay by DPPH (1,1 dihydroxy 2-picryl hydrazyl) method, this has shown 44, 46.7% radical scavenging activity in case of medullary, peel extracts and 67.3% in case of pure 2-hydroxy-4-methoxybenzaldehyde at 100 ppm concentration, whereas ascorbic acid used as standard showed 94.3% activity. In beta-carotene linoleate model system (b-CLAMS) 43.46 and 45.7% antioxidant activity was observed in medullary and peel extracts at 100 ppm concentrations respectively, whereas standard 2-hydroxy-4-methoxybenzaldehyde exhibited 69.64% at 100 ppm and BHA (butylated hydroxyl anisole) 90.1% activity also at 100-ppm level. Similarly hydroxyl radical scavenging activity was found to be 48.36, 46.86, 48.26 and 73.60% in whole tuber, medullary, peel and standard 2-hydroxy-4-methoxy benzaldehyde respectively at 100 ppm levels. This is the first report on the antioxidant activity of D. hamiltonii. Results have shown that 2H4MB is one of the major constituents responsible for antioxidant activity. Hence the extract of D. hamiltonii can be utilized for the production of antioxidant rich fractions required for various health benefits.